Cast Iron Enamel Braiser 11 Inch Forest Green
$90.00
Versatile 11-inch cast iron enamel braiser in a rich forest green that excels at both searing and slow-cooking tasks. The wide, shallow design with two loop handles provides maximum surface area for browning meat before adding braising liquid, while the tight-fitting domed lid creates an ideal environment for finishing dishes in the oven. Hand-cast from premium iron with a three-layer porcelain enamel exterior in deep forest green, and a smooth white interior enamel that prevents sticking and allows easy deglazing. The broad cooking surface accommodates four to six chicken thighs, a full rack of ribs cut in half, or a large quantity of vegetables for sheet-pan style roasting with superior heat retention. The flat rim allows easy access with spatulas and tongs.
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